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The Chillout Room
Cheese!
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<blockquote data-quote="sirius" data-source="post: 453656" data-attributes="member: 258"><p>Dont think Mizzy will appreciate that on the ones and two's LOL....</p><p></p><p></p><p>Cheese, its my downfall. I love it too much, and in fear of having cheddar arteries by the time Im 35, and having a crumbly Lancashire induced heart attack, Ive tried to restrict my cheese intake over the last 12 months. </p><p></p><p>Nice bit of Red Leicster, some crumbly lancashire, hell even mild cheddar, wendlseydale or however its spelt, right through to primula, Kraft Thick slices, chilli and pepper cheese, Edam, Gouda, Baby Bells, even found myself on some cranberry and raisin cheese at one point!.</p><p></p><p>Hold me back.....</p><p></p><p>Dont do stinky cheeses though, or ones with blue bits in etc. <img src="/styles/default/xenforo/smilies/classics/puke.gif" class="smilie" loading="lazy" alt=":hurl:" title="zzhurl :hurl:" data-shortname=":hurl:" /></p><p></p><p>Sirius.</p></blockquote><p></p>
[QUOTE="sirius, post: 453656, member: 258"] Dont think Mizzy will appreciate that on the ones and two's LOL.... Cheese, its my downfall. I love it too much, and in fear of having cheddar arteries by the time Im 35, and having a crumbly Lancashire induced heart attack, Ive tried to restrict my cheese intake over the last 12 months. Nice bit of Red Leicster, some crumbly lancashire, hell even mild cheddar, wendlseydale or however its spelt, right through to primula, Kraft Thick slices, chilli and pepper cheese, Edam, Gouda, Baby Bells, even found myself on some cranberry and raisin cheese at one point!. Hold me back..... Dont do stinky cheeses though, or ones with blue bits in etc. :hurl: Sirius. [/QUOTE]
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