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The Chillout Room
Hows That Work Then ????
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<blockquote data-quote="The Frog Meister" data-source="post: 40669" data-attributes="member: 169"><p>slap them in for 20 minutes, then check on them.... while they are cooking LEAVE THE OVEN DOOR CLOSED!!!!!!!!!</p><p></p><p>Then after 20 minutes, take them out and check the center ( by proding a knife in and checking that they are cooked through and HOT, not warm, HOT!</p><p></p><p>Then just grill the bastards for 5 minute ( 2 each side) or untill golden brown</p><p></p><p>And voila, a nice chicken kieve</p></blockquote><p></p>
[QUOTE="The Frog Meister, post: 40669, member: 169"] slap them in for 20 minutes, then check on them.... while they are cooking LEAVE THE OVEN DOOR CLOSED!!!!!!!!! Then after 20 minutes, take them out and check the center ( by proding a knife in and checking that they are cooked through and HOT, not warm, HOT! Then just grill the bastards for 5 minute ( 2 each side) or untill golden brown And voila, a nice chicken kieve [/QUOTE]
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Hows That Work Then ????
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