I have mince :)

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Amelie

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Sep 6, 2003
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I defrosted some mince yesterday, with the intention of making cottage pie. I don't want that now. Any ideas for what i can make with it?

I fancied moussaka, but like a reet bastard it should be lamb not beef. I have already had spag bol once this week, and i made a lasagne for lunch with the left over so that one is out as well.

Thanks in advance:)
 

Jonno

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Jul 15, 2001
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I've told you mon cherie we are having stuffed peppers (with rice and said mince). I'm gonna make it and it's gonna be lovely (hopefully).
 

MizzDeedz

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May 6, 2006
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how about a nice chili con carne & even making spicy mexican chilli enchilladas (grated cheese on top of the enchillada, yummm) :thumbsup: