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The Chillout Room
I just made....
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<blockquote data-quote="Amelie" data-source="post: 513511" data-attributes="member: 1287"><p>I made my own, of course- i was also wearing a very 'shabby chic' apron at the time. Its shortcrust, for the record, and i am gonna 'blindbake' it before filling it, to ensure that perfect combo of crumble and crisp. I might even go for a nod to the retro and put some leaves and shit made out of the left over pasrty, thats how home-made my pie is.</p><p></p><p><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="Amelie, post: 513511, member: 1287"] I made my own, of course- i was also wearing a very 'shabby chic' apron at the time. Its shortcrust, for the record, and i am gonna 'blindbake' it before filling it, to ensure that perfect combo of crumble and crisp. I might even go for a nod to the retro and put some leaves and shit made out of the left over pasrty, thats how home-made my pie is. :) [/QUOTE]
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